Herbalife Malaysia

Herbalife in Malaysia

Since 1980, Herbalife has been on a mission to improve nutritional habits around the world with great-tasting, high quality, science-backed nutrition products that help people get the right balance of healthy nutrition. Today, Herbalife operates in more than 90 countries worldwide, including Malaysia. Herbalife in Malaysia was founded in 2006. Our products are available exclusively through educated and trained Independent Herbalife Members who provide comprehensive and personalized solutions to their customers’ nutrition and wellness goals.

Corporate Social Responsibility

We believe in bringing good nutrition to every person and that nutrition plays an essential role to sustainable solutions. Herbalife Nutrition Foundation (HNF) was founded in 1994 as a global non-profit foundation to help communities by providing good nutrition and nutrition education to children and families. In Malaysia, we work with our Casa Herbalife Nutrition partners – Amitabha Charity Orphanage, Good Samaritan Home, Pusat Jagaan Kanak-Kanak Yatim/Miskin Rukaiyah, Hope Mission Children’s Welfare Home and Yayasan Chow Kit – to provide them with the necessary funding so that they can provide good nutrition to the children under their care.

Herbalife believes in helping people harness the power of nutrition to help them live healthier lives. Hence, we have run a variety of nutrition education programs with various stakeholders, such as partnering with Nutrition Society of Malaysia (NSM), holding a sports nutrition webinar with Universiti Teknologi MARA (UiTM) students, and hosting regular exercise challenges with our Independent Members.

Environmental Sustainability

Via the Herbalife’s Go Green Initiative, which was launched in 2020, the company has adopted a multi-layered strategy aimed at actively reducing the environmental impact of its packaging through key goals, including reducing plastic bag use from distribution centres, utilising 25% postconsumer resin (PCR) in its Formula 1 canisters globally, and reducing packaging where possible while ensuring product quality and safety.